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Fried Rice Vegetables with Kimchi (54 oz)

Regular price $0.00

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  • RESTAURANT QUALITY All components are stir-fried over high heat together for a restaurant quality experience.
  • CRISPY RICE TEXTURE Proprietary rice blend to make the ultimate fried rice texture.
  • BOLD KOREAN FLAVORS Spicy and crunchy Kimchi to highlight savory heat and deliver on bold flavors.




  1. Tear open corner of bag to vent.
  2. Place bag on a microwave-safe plate with contents spread flat.
  3. Cook on HIGH for 3 minutes. Let rest 1 minute.
  4. Carefully tear open top of bag where marked and pour contents onto plate. Enjoy!


  1. Pre-heat a nonstick skillet over med-high heat.
  2. Add 1 bag of frozen fried rice into the pan and spread contents evenly.
  3. Cook over med-high heat for 6 minutes, stirring every 30-60 seconds, as the rice turns a golden brown color.
  4. Carefully move contents into a serving bowl. Enjoy!

Caution: Bag & Contents will be HOT!

Cooking instructions above are designed with a 1200-watt microwave set to HIGH in order to reach 165°F or above.

For safety, follow these cooking instructions. Product must be cooked to an internal temperature of 165°F as measured by a food thermometer.



Seasoned Cooked Rice (Cooked Rice [Water, Rice], Sauce [Soy Sauce {Water, Soybeans, Wheat, Salt}, Sugar, Salt, Sesame Oil, Water, Seasoning (Flavoring, Maltodextrin), Canola Oil, Granulated Garlic, Rice Vinegar, Onion Powder, Natural Flavors, Seasoning (Safflower Oil, Sesame Oil, Natural Flavors), Roasted Barley Grits, Black Pepper, Xanthan Gum], Canola Oil), Stir-Fried Vegetables (Cabbage, Onion, Orange Carrots, Kimchi [Napa Cabbage, Chili Pepper, Cayenne, Carrots, Garlic, Green Onion, Cane Sugar, Onion, Sea Salt, Ginger], Canola Oil, Garlic), Scrambled Egg (Whole Eggs, Water, Citric Acid), Roasted Corn, Edamame, Red Bell Pepper, Green Onion.

Contains: Wheat, Soy, Sesame and Eggs

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