BIBIGO Kimchi Spicy Toppers are made with Napa cabbage and bring savory, spicy, tangy flavors and a refreshing crunch to meals, appetizers, and snacks.
Small-size cut makes them perfect to use a topper, garnish, or side.
Made with CJ's one and only patented probiotics that keep the fermentation stable which makes the kimchi taste even more savory as it ages.
Delicious in tacos, buddha bowls, fried rice and more.
Ready to Eat.
Not Heat Treated.
Salted Napa Cabbage (Napa Cabbage, Salt), Water, White Distilled Vinegar, Agave Syrup, Green Onion, Lemon Juice, Less Than 2% Of Red Bell Pepper Puree, Red Pepper Powder, Onion, Pear Puree, Sea Salt, Garlic, Chili Pepper Powder, Serrano Pepper Puree, Ginger, Kimchi Cultures.
Product information pertains to products sold in the U.S.. Accuracy and completeness of product information is not guaranteed and may vary in other countries.
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