Fried Rice Shrimp with Soy Garlic Flavor

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Features
  • Stir-fried over high heat for perfect fried rice texture
  • Succulent shrimp mixed with savory soy garlic sauce
  • Colorfully balanced with scrambled egg, orange carrots, yellow carrots, edamame, and red bell pepper
  • High in protein content (12g protein per serving)
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Nutrition Facts
Serving Size 1 Bag (255g) Servings Per Container about 2. Calories 360. Total Fat 10 grams 13 percent of daily value. Saturated Fat 1 grams 5 percent of daily value. Trans Fat 0 grams. Cholesterol 85 milligrams 28 percent of daily value. Sodium 990 milligrams 43 percent of daily value. Total Carbohydrate 54 grams 20 percent of daily value. Dietary Fiber 2 grams 7 percent of daily value. Sugars 4 grams. Protein 12 grams. Vitamin D 0 micrograms 0 percent of daily value. Calcium 60 milligrams 4 percent of daily value. Iron 1.1 milligrams 6 percent of daily value. Potassium 210 milligrams 4 percent of daily value.
Ingredients

Seasoned Cooked Rice (Cooked Rice [Water, Rice], Sauce [Soy Sauce {Water, Soybeans, Wheat, Salt}, Sugar, Salt, Sesame Oil, Dehydrated Garlic, Salted Mirin {Water, Dextrose, Rice, Corn Syrup, Salt}, Rice Vinegar, Water, Seasoning {Flavoring, Maltodextrin}, Onion Powder, Seasoning {Safflower Oil, Sesame Seed Oil, Natural Flavor, Medium Chain Triglycerides, Natural Smoke Flavor}, Black Pepper, Xanthan Gum], Canola Oil), Cooked Shrimp (Shrimp, Water, Salt, Sodium Tripolyphosphate [To Retain Moisture]), Stir-Fried Vegetables (Cabbage, Orange Carrots, Onion, Garlic, Canola Oil), Scrambled Egg (Whole Eggs, Water, Citric Acid), Yellow Carrots, Edamame, Red Bell Pepper

Contains Soy, Wheat, Crustacean Shellfish (Shrimp), Egg

Labeling information may be subject to change without notice. Please reference label on packaging for complete product information.
Labeling information may be subject to change without notice. Please reference label on packaging for complete product information.
Heating Directions
  1. Tear open corner of bag to vent.
  2. Place bag flat on a microwave-safe plate and cook for 2 minutes. Flip the bag over and cook for another 1:30 minutes.
  3. Since the bag and product will be HOT, carefully remove from microwave.
  4. Completely tear the bag while avoiding steam, and pour into a bowl or dish. Enjoy!

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