Korean BBQ Sauce & Marinade Hot & Spicy
Korean BBQ Sauce
Hot & Spicy
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Features
- Korean pear & apple puree
- Great for marinating, grillling or stir-frying
- Use with beef, chicken, pork, fish and vegetables
- 1 jar (16.9oz) is good for 5 lbs of meat
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Nutrition Facts
Ingredients
Red Pepper Paste (Wheat Flour, Corn Syrup, Water, Red Pepper Powder, Salt, Wheat, Cooking Rice Wine, Defatted Soybean Powder, Koji), High Fructose Corn Syrup, Soy Sauce (Water, Hydrolyzed Soybean Protein, Salt, High Fructose Corn Syrup, Defatted Soybean, Wheat, Cooking Rice Wine, Koji), Sugar, Apple Puree (Apple, Ascorbic Acid), Water, Pear Puree (Pear, Ascorbic Acid), Salt, Garlic, Red Pepper Powder, Cooking Rice Wine, Hydrolyzed Wheat Protein, Black Pepper Powder, Ginger Extract (Ginger, Maltodextrin, Salt), Citric Acid, Disodium Inosinate, Xanthan Gum, Disodium Guanylate, Sesame, Oleoresin Paprika, Oleoresin Capsicum.
Contains Wheat, Soybean. Produced in a facility that also uses fish, milk, crustancean shellfish (crab, shrimp)
Labeling information may be subject to change without notice. Please reference label on packaging for complete product information.
Labeling information may be subject to change without notice. Please reference label on packaging for complete product information.
Cooking Directions
- Marinate meat or seafood with the sauce for 30 minutes or longer. Grill, sauté, or stir-fry as desired.