One 10 oz. jar of crunchy and refreshing bibigo™ Vegan Kimchi
Authentic Korean recipe, made with Napa cabbage and a precise balance of ingredients, flavors, and Korean passion to create food that's definitely worth sharing
Recipe also includes proprietary ingredients, ensuring probiotics, and live and active cultures throughout the product shelf-life
Add this delicious Korean-style kimchi to your favorite lineup like tacos, Buddha bowls, and fried rice, or enjoy more traditionally as an appetizer, side, or used as a snack
Mix it up with more mouthwatering favorites from bibigo, including seaweed snacks, delicious dumplings, tasty rice dishes, crunchy chicken varieties, and flavor-packed sauce
Ingredients
Napa Cabbage, Radish, Water, Red Pepper Powder, Sorbitol, Salt, Contains 2% or Less of Garlic, Green Onion, Onion, Seasoning (Seaweed Extract, Maltose Syrup, Salt, Sugar, Yeast Extract), Ginger, Onion Powder, Calcium Lactate, Xanthan Gum, Kimchi Cultures.
Product information pertains to products sold in the U.S. Accuracy and completeness of product information is not guaranteed and may vary in other countries.
×Minimum quantity of 6 required for this product. Your cart has been updated to reflect this.
