Ingredients
HOT DOGS:
Hot Dog Buns
Various toppings such as:
Bibigo Go-Chu-Jang Sauce, Mayo
Kimchee
Cheddar Cheese
Thinly Sliced Perilla Leaves
Cabbage Slaw (see below for recipe)
CABBAGE SLAW:
1/4 head Red cabbage, thinly julienned
4 scallions, thinly sliced
2 tablespoons Bibigo Go-Chu-Jang Sauce, Hot & Sweet
2 tablespoons rice vinegar
2 tablespoons juice from kimchee
2 tablespoons toasted sesame seed oil
Toasted sesame seeds, to garnish
