Korean sauce has the perfect blend of quality ingredients
Ginger and roasted sesame seeds create an authentic and unique recipe
Marinade: Marinate meat or seafood with the sauce for at least 30 minutes. One jar (16.9oz) of the sauce is good for marinating 5 lbs of meat.
Chicken & Salmon Glaze: Brush on sauce, to taste, while continuously flipping.
Sugar, Water, Soy Sauce (Water, Soybeans, Wheat, Salt), Onion, Garlic Puree, Salt, Salted Sake (Water, Rice Koji [Aspergillus Oryzae], Salt), Less Than 2% Of Caramel Color, Apple Puree Concentrate, Pear Puree Concentrate, Black Pepper, Disodium Inosinate And Disodium Guanylate, Xanthan Gum, Citric Acid, Ginger Puree (Ginger, Water), Roasted White Sesame Seed.
Contains Wheat, Soy, and Sesame
Product information pertains to products sold in the U.S.. Accuracy and completeness of product information is not guaranteed and may vary in other countries.