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MANDU Bulgogi Chicken (24 oz)

Regular price $0.00

Features

  • AUTHENTIC KOREAN FLAVOR bulgogi chicken and vegetables combine in a crispy wrapper for a satisfying snack or appetizer.
  • EASY TO PREPARE: Crispy, juicy dumplings ready in just minutes from the pan or from the steamer for a silkier texture.
  • SHARE KOREAN FLAVOR

Pan Fry: Pour 3 tbsp of vegetable oil into a nonstick pan. Place 4 frozen MANDU pieces into the pan, leaving space between them. Heat on medium-high heat for 8 minutes, turning each side over every 2-3 minutes or until all sides are golden brown.

Boil: Add 4 frozen MANDU pieces to any soup or broth and boil for 6 minutes for a hearty MANDU soup.

Steam: Pour enough water into a steamer and boil. Once the water is boiling, place 4 frozen MANDU pieces inside and steam for 8 minutes.

Recipes

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Mandu Dipping Sauce

Enjoy with your favorite Bibigo Mandu Dumplings   Ingredients: 2 Tbsp Korean Soy Sauce 1 Tbsp water 1 Tbsp vinegar ½ ...

Soy Garlic Korean Fried Mandu

bibigo Mandu Bulgogi Chicken Dumplings 6-8 large clove garlic 4 tbsp neutral oil ½ cup soy sauce ¼ cup brown sugar ¼ ...

Mandu with Cranberry Orange Sauce

bibigo Mandu Bulgogi Chicken Dumplings1 (12 oz) bag fresh cranberries ½ cup water ½ cup brown sugar ¼ cup granulated ...

Fire Bulgogi Chicken Mandu

1 (24 oz) pack Bibigo Mandu Bulgogi Chicken Dumplings, frozen 2-3 tbsp Bibigo Go-Chu-Jang Hot & Sweet Sauce ¼ cup...

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Order processing starts the next business day. Orders are shipped Monday - Wednesday only (excluding 11/21 & 11/22).